The zombie apocalypse may be looming after all: The monster fad is about to invade your kitchen.
From the publishers of Fifty Shades of Chicken comes The Snacking Dead (Oct. 29) a parody-within-a-cookbook featuring recipes and food photography of 50 eerily delicious finger foods. Not only is the recipe book stuffed with snack ideas such as Guac and Load Guacamole, Sticky Ribs, and Cold-Blooded Ice Cream Sandwiches, it also shares tips for cooking in tricky and direful situations and features a zombie story in addition to the photos and snacks.
This exclusive cover art may look more gruesome than appetizing. But if the walking dead do ever plague the world, some snacking secrets may come in handy so you don’t become one yourself.
The Snacking Dead by D.B. Walker (see what they did there?) is on sale this October.